Research News

2022.05.27

On the cutting edge: Environment and foodKyushu U scientists are taking steps towards a better, brighter, and more livable future

2022.05.27

On the cutting edge: Medicine and healthAdvancing the treatment and understanding of the human body

2022.03.31

A tale of two classes in the wake of COVID-19Clarifying the disproportionate economic effect of the pandemic on the poor in Japan